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Skimmed Milk Powder

Skimmed Milk Powder

Product Details:

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Product Description

   CHEMICAL  SPECIFICATION 

 

  Protein

  > 24%

 

  Moisture

  >5%

 

  Fat

  > 26%

 

  Lactose

  approx. 38%

 

  Ash   < 6,5%

 

                     

            PHYSICAL  SPECIFICATION 

 Scorched Particles

  Disc A / B

 

 Antibiotics

  Absent

 

 Colour

  White to creamy white

 

 Odour & Taste

  Slightly sweet

 

 

              MICROBIOLOGICAL SPECIFICATION 

 

 Standard Plate Count

 < 10.000 CFU per g

 

 Coliform

 < 10 CFU per g

 

 Yeast & Moulds

 < 50 CFU per g

 

 Coag. Positive Staph.

 < 10 CFU per g

 

 E-Coli  Absent
 Salmonella

  Absent


HOWARD CONSULTING LIMITED

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